Lodge Chef John Folse's Cast iron Cooking Cookbook
by Lodge
(Click here)
Product Summary
Manufacturer: LodgeBrand: Lodge
Release Date: 2006-11-14
Model: BMC
Product features:
- Recipes from chefs across the country
Description of Lodge Chef John Folse's Cast iron Cooking Cookbook
Cast iron novices and experts alike will rejoice under the guidance of renowned Cajun / Creole Chef John Folse, past chairman of the American Culinary Federation. Prestigious chef's from across the country have come together to share historical information and recipes from the recognized seven U.S. cooking regions. This book features historical information about the cooking regions and the important influence of cast iron on American Cooking. 104 pagesKitchen and Housewares
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