Lodge Logic 12-Inch Pre-Seasoned Skillet
by Lodge
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List Price: Our Price: $16.97 You Save: $10.53 (38%) Availability: Usually ships in 5 to 7 weeks Category: Kitchen See more product details |
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Kitchen and Housewares Reviews of Lodge Logic 12-Inch Pre-Seasoned Skillet
Customer Review: Great Pan
Summary: 5 Stars
My husband loves this pan. I works really well for the Dinosaur Cookbook Recipes.Customer Review: Excellent. A purchase I'm glad I made
Summary: 5 Stars
I don't cook that often nor am I the greatest cook, so it took me awhile to buy this. But boy, am I glad I did. Just got it last week and my first two meals from it have been wonderful and super easy. Love how its easy to clean. Yes, its super duper heavy and I already have issues with my wrists, but the outcome have been worth it. Thinking about buying another!Customer Review: Great purchase
Summary: 4 Stars
I like this skillet a lot and use it everyday. It's not stick at all. The taste of food is really good by using this pan. The only problem is that it is a little bit heavy.Customer Review: Good value
Summary: 5 Stars
Pros: No non-stick, easy to clean, can cook just about anything it it. It was less expensive than I could find anywhere else by about $20 and it came with free shipping. You can use to cook in kitchen and camping.
Cons: It's quite heavy (duh--it's cast iron) and I'm a reasonably strong male.
I was able to reduce number of pots I used to cook due to it's size. You could probably cook chili in it -- it is large enough.
I wanted something I could use for both in the kitchen and camping. I think if I was just looking for something in the kitchen, I would have gone with stainless steel. Of course you pay a lot more for good stainless steel.
Customer Review: Is it okay to be obsessed with my iron skillet?
Summary: 5 Stars
This is my very first cast iron anything, and I love it so much. I wasn't raised on cast iron, so I had to do some research to know how to care for the skillet (for the novice like me, can I recommend the book, "Cast Iron Cooking for Dummies"?). Anyway, I am obsessed with cooking with this, b/c I now know that the more I cook with it, the better it will get. I want to cook/bake everything on it. I even baked some brownies in this thing, and they were delicious! I know that until I get a good seasoning on this, that I shouldn't cook anything acidic, so I was so upset that I couldn't cook a Thai dish on it, b/c the sauce contained tomatoes. My husband told me that I was so pathetic about having to use my stainless steel skillet, that he wanted to cry for me. LOL!